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FAQs

What is Black Label Sherry finish? ›

Johnnie Walker Black Label Sherry Finish is a silky smooth Scotch made using whiskies that have spent at least 12 years growing into a vibrant body of flavour, which is then finished in casks seasoned with sherry from Jerez - for mellow sweet notes.

Johnnie Walker Gold 18 year Scotch Whisky Discontinued – Wooden Cork.

Opened Whisky has a shelf life of between six months and two years. What happens in the bottle during that time? First alcohol evaporates and the taste of the Whisky becomes smoother. Furthermore, the air in the bottle contains active gases that slowly react with the flavour substances of the Whisky.

Johnnie Walker Black Label is one of life's true icons. A masterful blend of single malt and grain whiskies from across Scotland, aged for at least 12 years. The result is a timeless classic with depth and balance of flavor. Drink it with ice, neat or in a Highball.

Sherry cask whisky, also known as sherry-matured whisky, is a type of whisky that has been aged in casks that previously held sherry. The casks are typically made of European oak and have been used to age sherry for several years before being used to age whisky.

A sherry finish

This is when a whiskey that has been fully or mostly matured in different types of casks (bourbon, wine etc) and then is transferred to a sherry cask to complete the ageing process, usually 3 to 12 months.

Diageo to discontinue The John Walker Scotch whisky as marrying casks deteriorate.

Johnnie Walker Blue Label

You've seen the regal, heavy blue-glass bottle adorning the top shelf at every bar. Playwright George Bernard Shaw once called it "liquid sunshine."

While whiskey doesn't necessarily expire, it does start to lose flavor and elements after it is opened. An unopened bottle of whiskey will last indefinitely if stored in proper condition. After opening a bottle of whiskey, you have as long as two years or as few as six months or less to drink it before it goes bad.

Johnnie Walker Black is a blend of 40 single-malts and single-grains, all of which are Scotch and all of which are at least 12 years old. It is made to be sipped neat.

Does Johnnie Walker Black get better with age? ›

The aging depends on the conditions around the barrel or the bottle. Temperature, humidity, and light are all contributing factors to just how well the whisky will age. In a cask with the correct conditions in place, whisky will almost always become better with age.

Look for any damage in the packaging, discrepancies in the colours or size of the logo, smudged labels, spelling mistakes, tampered expiry dates, etc. For example, some counterfeit bottles have Johnnie Walker spelled with a 'y'.

Jack Daniel's is the highest-selling American whiskey and Johnnie Walker is the top-selling Scotch whisky in the world. Both brands are named after their founders (Jasper Newton "Jack" Daniel and John "Johnnie" Walker) and are among the Top 100 global brands, with Jack Daniel's at #78 and Johnnie Walker at #92.

Black Label whisky, however, uses only blends of 12 years old or greater, while those chosen for Green Label have aged 15 years or more, and its Platinum Label whiskies have a minimum of 18 years.

Typical flavours of sherried whisky

Prunes, raisins, dates, figs, almonds, walnuts, hazelnuts, fruitcake, toffee, fudge, (occasional) sulphur, herbs, Christmas pudding.

Generally speaking, you might recognise a whisky matured in sherry casks as it tends to be more complex in flavour, and can include some spice from the European Oak and rich flavours of dried fruit, such as raisins and sultanas.

This classic red wine has great fruit flavours of spicy plum, cherry and blackberry. It is a well-balanced wine with a smooth and mouth-filling finish. This classic red wine has great fruit flavours of spicy plum, cherry and blackberry.

The “bota jerezana”, the classic Sherry Cask, painted matt black so any leaks are easily spotted, and with a capacity of 600 litres, is the most common in the bodegas of the area although there are different sizes like the “bota chica” or small butt (500 litres), the “media bota” or half butt (250 litres) or the “bocoy ...